WineTone

From public reviewers

Ripeness of fruit and considerable alcohol combine to make this Pinot Noir fat and rich. It's a little soft, but seduces for palate-filling cherry and black raspberry flavors, with oak providing a smoky, pie-crust edge. || Typical Garys' Pinot, a big, dry, high-alcohol wine ripe in cherry-berry fruit character, fairly hefty in tannins for a Pinot and crisp in coastal acidity. You wouldn't call this wine elegant, but it's admirable for its Santa Lucia-esque muscularity. Should benefit from three to five years' aging…

Source: Wine Enthusiast

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