WineTone

From public reviewers

Like any good Leyda Valley SB, this opens with oceanic aromas of citrus fruits, sea foam and minerality. In the mouth, it is juicy and stony, with washing acidity. Flavors of honeydew, lime and jalapeño finish firm, with good backbone. Drink this with salads, shellfish and ceviche. || Berry and currant aromas are jumpy and fruity in nature, while in the mouth, creamy oak creates a sticky feel. Candied, barrel-driven flavors of vanilla and clove outlast the wine's fruit content on the finish. || A creamy, faux-smell…

Sources: Wine Enthusiast

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