WineTone

From public reviewers

This is a dark and sophisticated red, with an interesting aromatic profile that includes dried rosemary, sage, cola, blackberry, leather and spice. It's thick and powerful on the close and should pair well with red meat. || An interesting blend of Bovale, Carignano and Cannonau (three of the great indigenous grapes of Sardinia), this opens with aromas of bramble, fresh herb, black olive and dried ginger. Soft berry fruit is backed by a fresh, menthol-tinged finish. || Made with Bovale (60%), Carignano and Cannonau,…

Sources: Wine Enthusiast

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