WineTone

From public reviewers

There's a reason this is one of the pricier white wines from the region. Aromas of yogurt and brie cheese are leveled by struck match, smoked grapefruit skins and sourdough. Vibrant lime pith and singed lemons fuel the palate, which further benefits from crushed oyster shell rockiness and goat cheese-like pungency. The mouth sings with remarkable acidity that will evolve. Drink 2018–2024.

Sources: Wine Enthusiast

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