WineTone

From public reviewers

Biodynamically-farmed, old vine fruit from the Eola Hills vineyard is the source. The wine is forward and tangy, with a Vouvray-like sweet/sour character. It could be Chenin Blanc, only just a bit lighter, but with the same tart and tasty mix of acid and sugar, with lemony fruit and floral highlights. Really tasty.

Source: Wine Enthusiast

What WineTone users say

No WineTone users have labeled this one yet. Be the first.