WineTone

From public reviewers

Aged only in stainless steel, this well-priced blend of Corvina, Molinara and Rondinella washes over the palate with ease and good cheer. Pair it with take-out pizza and spicy sausage. || Here's a successful Valpolicella Classico that offers the right measure of heft and concentration while never losing sight of its informal, easy personality. Thick concentration, carob, cooked fruit and prune are backed by a sharp, brambly berry note. || This would pair with cold cuts, oven-roasted pizza or bruschetta with wild mu…

Sources: Wine Enthusiast

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