WineTone

From public reviewers

Silky in black and red berry fruit, this young Zin from a great, dry-farmed eastside Dry Creek vineyard offers notable acidity amidst a still-grippy mouthfeel. Layered, it would make a luxurious pairing for grilled ribs in an Asian-spiced glaze. || Awkward, with sweet, glyceriney flavors augmented with blackberry jam and toast. High alcohol creates some heat. || There's a cherry pie, mocha and raisin richness to this Zinfandel that makes it delicious. The wine also is soft in texture and high in alcohol, which are …

Source: Wine Enthusiast

What WineTone users say

No WineTone users have labeled this one yet. Be the first.