WineTone

From public reviewers

Lots to like in this ripe Chardonnay. It has fruit-forward pineapple, kiwi and apricot flavors, brightened with citrusy acidity, and enriched by sweet, smoky oak. A rich, elegant wine to drink now with lamb, ahi tuna or by itself as an appetizer. || There's a lot of oak on this Chard, sourced from multiple vineyards, and the barrel influences currently dominate, with the vanilla, butterscotch and caramel flavors many people confuse with the taste of Chardonnay itself. In this case, the underlying pineapple, pear an…

Source: Wine Enthusiast

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