WineTone

From public reviewers

Marked by big, sharp acidity, like biting into a lime, and clean, linear flavors of limes, green apples and pineapples, this bone-dry Chardonnay badly needs food to balance it out. Think of bacon-wrapped grilled shrimp, or a spicy Ahi tuna tartare dish. || One of the richer Pinots out there, just packed with ripe raspberries and cherries, like the filling in a pie. Shows great, cool-climate acidity, and the texture is as light and silky as can be. Defines the best of a drink-now style. || Succeeds in playing the Ch…

Source: Wine Enthusiast

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