WineTone

From public reviewers

Somehow, winemaker Luca Paschina manages to make a Vermentino that will make you feel like you are sitting at a café in Liguria. Lush aromatics of pear drop and canteloupe lead into flavors of lemon, green pear, snap pea, button mushroom and sea spray. Well-balanced, this is smooth and fresh, with hints of nuts on the long finish.

Sources: Wine Enthusiast

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