WineTone

From public reviewers

This drily elegant Zin needs food to perk it up, especially lighter meats, like veal, pork or chicken. It's not full-bodied enough for beef, with flavors of cherries and tobacco that are almost Pinot-esque in their silky texture. Good value for its complexity.

Source: Wine Enthusiast

What WineTone users say

No WineTone users have labeled this one yet. Be the first.