WineTone

From public reviewers

From a vineyard adjacent to the Santa Lucia Highlands, this wine's wondrous nose of dense black currants, blueberries and fresh-cracked black pepper is made even more complex by black olive, gamy roasted meats and chaparral notes. Black pepper thrives on the palate in this cool-climate study, with touches of asphalt, elderberry fruit, charred meat and licorice all playing supportive roles.

Sources: Wine Enthusiast

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