WineTone

From public reviewers

Aromas of roasted walnut and toasted bread crust lead the nose on this blend of Pinot Nero, Chardonnay and just a touch of Pinot Meunier. The palate delivers candied lemon zest, apple skin and a ginger note alongside tangy acidity and a persistent perlage. The fruit richness has evolved into tertiary sensations although it retains fresh acidity.

Source: Wine Enthusiast

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