WineTone

From public reviewers

This shows the richness and power associated with Piña Cabernet, but is just a touch drier and more acidic than the winery's offerings from warmer parts of Napa. With blackberry, cassis and dark chocolate flavors that are wrapped into ample tannins, it's a wine that seriously wants at least 6–8 years in the cellar.

Sources: Wine Enthusiast

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