WineTone

From public reviewers

Pressed and fermented in stainless steel vats and partially aged in neutral oak, this wine rewards in a vibrancy of grapefruit, tangerine and peach flavors, allowing space for a plush texture through the long-lasting brightness of the fruit. || Waxy lemon and the crisp bite of an apple open this wine that builds power as it goes, becoming a full-bodied expression of Russian River apple-kissed fruit. Toasty oak and silky tannins buoy the midpalate, ending with a lift of orange citrus. || Winemaker Scot Covington tra…

Sources: Wine Enthusiast

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