Oakville East
Oakville East Exposure
Cabernet Sauvignon · Oakville, US
From public reviewers
4reviews
89median pts
$97median price
This is hard to appreciate now because the fruit is so primary and upfront—like a heaping spoon of black raspberry jam—and also because the tannins are thick and tough. There's something almost rustic about it. On the other hand, six years or more in the cellar could reward. Made from Cabernet Sauvignon and Cabernet Franc, with a splash of Petit Verdot. || After the wonderful 2005 vintage, this is a bit of a letdown, which undoubtedly is a reflection of the vintage. It's very rich and the tannins are superb, but th…
Source: Wine Enthusiast
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