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From public reviewers

A full, buttery style of Chardonnay, made from grapes grown in the cool Limoux region of Languedoc, soft and ripe. There's spice and toast, with quince and white pear flavors. || Attractive, dry rosé, just brushed with sweetness. Herbs and fresh raspberries give a lift to the wine, while the layer of acidity is still there, leaving an easy, clean aftertaste. || Different from many inexpensive Merlots in that it offers a fair amount of acid and tannin structure to go along with plummy, coffee-tinged fruit. Crisp and…

Source: Wine Enthusiast

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