WineTone

From public reviewers

Sangiovese with a small percentage of Canaiolo are blended to produce a vibrant wine with good intensity and distinctive notes of berry fruit, blue flowers, rose petal, graphite and warm wood tones. It is smooth and creamy in the mouth and backed by solid structure.

Sources: Wine Enthusiast

What WineTone users say

No WineTone users have labeled this one yet. Be the first.