WineTone

From public reviewers

Graphite, molasses, foresty notes and briny leather are the prime aromas on this blend of Cabernet Sauvignon, Syrah, Carmenère and Petit Verdot. The mouthfeel is layered and fairly deep, with a firm structure and strong tannins. Roasted black-fruit flavors come with pepper and toast, while the finish offers even more pepper, olive and tobacco notes.

Source: Wine Enthusiast

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