San Biagio (2007)
San Biagio Rochettevino (Barolo
Nebbiolo · Barolo, Italy
From public reviewers
1reviews
91median pts
Loaded with ripe layers of bacon fat, smoked ham and ripe cherry fruit, this opulent Barolo would pair with pasta and white truffle or succulent pork medallions. It's a very distinctive and masculine wine that really does lavish on those Bresaola, tobacco and barbecue spice flavors.
Source: Wine Enthusiast
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