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From public reviewers

This Bordeaux blend from Lazio, in central Italy, offers gorgeous intensity and ripe aromas of dark spice, black mineral, clove, blackberry, cherry cola, leather and espresso bean. It shows a modern, oak-aged side and loads of ripe fruit flavors on the long, spicy close. || Madreselvsa is a blend of Merlot, Petit Verdot and Cabernet Sauvignon with beautiful focus and intensity. Its aromas include blackberry, currant, spice and dark mineral and the mouthfeel is velvety and smooth. There's a fine quality of tannin he…

Sources: Wine Enthusiast

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