WineTone

From public reviewers

With flavors of wild blackberry and cherry, pepper, cinnamon, currant and heady cassis, this is a classic example of warm-climate Zin. It's high in alcohol and a little soft, but it is delicious. Serve it at a barbeque with burgers, ribs, chops, chicken and sausages. || Less ripe than Ravenswood's other Sonoma Zins, with an herbal edge to the cherry and cocoa flavors, and not as balanced. The tannins are more pronounced, too.

Source: Wine Enthusiast

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