WineTone

From public reviewers

The aromas of sarsparilla, tree bark, dried raspberry and cumin take you back to traditional Rioja winemaking. With lighter-weight fruit, herb and tomato leaf flavors, this is a solid old-school wine that will hit the right marks with tapas or roast meats. It's got some tea and tang as well, courtesy of zesty acids.

Sources: Wine Enthusiast

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