WineTone

From public reviewers

With too much oak and too sweet fruit, the result is an unbalanced Chardonnay. It tastes like LifeSaver lemon candies cooked into a baked Alaska dessert. || Ripe tropical fruit and oak dominate this overly sweet Chardonnay. It's very rich in pineapple tart, golden mango, buttered toast and crème brûlée flavors, but lacks dry balance. Tastes like there's a lot of white sugar in there.

Source: Wine Enthusiast

What WineTone users say

No WineTone users have labeled this one yet. Be the first.