WineTone

From public reviewers

Put this on the scale and watch it tip. It's a monster of a Cab that's quite tannic and therefore narrow on the palate. But if given time in a good cellar it may soften into something much more evolved than it is now. Early openers should expect black fruit in spades, with nail-like tannins. Best to have a steak on the grill if you are drinking this any time soon.

Source: Wine Enthusiast

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