WineTone

From public reviewers

Initially, this blend of Cabernet Sauvignon and Tempranillo smells vegetal, although the nose settles on saucy tomato and bell pepper. Fairly raw and astringent on the palate, this tastes like pizza in a glass, meaning basil, oregano and tomato flavors are dominant. The finish is mildly green but feels right.

Sources: Wine Enthusiast

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