Gaja
Gaja Rossj-Bass
Red Blend · Langhe, Italy
From public reviewers
1reviews
89median pts
$57median price
Mainly Chardonnay (with up to 5% Sauvignon Blanc) from several vineyards in Barbaresco and Serralunga, fermented in stainless, then matured in oak. The result is a mealy, toasty wine full of honeysuckle and pear fruit. Soft and round in the mouth, yet it firms up nicely on the finish.
Source: Wine Enthusiast
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