WineTone

From public reviewers

Winemaker Matthieu Finot deftly transforms this wine by keeping it on the skins for three weeks with a daily punch-downs, then allowing 100% malolactic fermentation during aging in neutral oak. This orange wine boasts a gorgeous bouquet of fresh apricot, orange blossom and rooibos tea. These aromas transition onto the palate where they taste concentrated and fresh. It's dry, with delicate tannins and a clean finish that lingers and evolves.

Sources: Wine Enthusiast

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