WineTone

From public reviewers

This blend of Tempranillo, Mourvédre and Cinsault yields a rosé that melds red fruit and herbal tones: strawberry hull, white pepper and fresh tarragon mark the aromas, with pink grapefruit and chalk adding additional verve to the medium-bodied palate. While slightly hot on the finish, this is still quite enjoyable as an apéritif.

Source: Wine Enthusiast

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