WineTone

From public reviewers

This is a surprisingly early release for the grape, which the winery ages on American and French oak. Tar and pepper are already ready on the nose, but the elements could use some time to coalesce. Right now, there are slightly sour blackberries and a woody bitterness, proving to be more about texture and tannins than flavors. Give it until 2016

Sources: Wine Enthusiast

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