WineTone

From public reviewers

Not many people make a Carignan anymore, because the variety was condemned by critics as rustic. But this isn't a rustic wine. With sweetly ripened blackberry, mocha, toffee, black pepper and smoky new oak flavors wrapped into fine, classic tannins, it might almost be a young Syrah. Lovely now and for a couple years.

Source: Wine Enthusiast

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