WineTone

From public reviewers

This is a Cab-based Bordeaux blend, and it shows Paso's ability to produce a ripe, gentle red wine that's immediately appealing. There's a nice earthiness to the cassis flavors, and a rich, tannic structure that makes you dream of a perfectly broiled steak or chop, brushed with brown butter sauce with a touch of garlic.

Source: Wine Enthusiast

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