WineTone

From public reviewers

Whether you like this wine or not will depend largely on how oak-tolerant you are—it's 100% barrel fermented and shows plenty of smoky, nutty nuances. It's also markedly creamy, with rich fruit flavors that lean toward white peach, melon and fig. The long, layered finish has enough acidity to carry the weight and oak. || None of winemaker Jenny Dobson's wines are shy on flavor. This one is loaded with ripe peach fruit, buttressed by a healthy dose of toasty French oak, which comes across reminiscent of hazelnuts. A…

Source: Wine Enthusiast

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