WineTone

From public reviewers

Almost entirely fermented in stainless steel, it has unquestionable acidity captured in the bottle, without a sacrifice of ripe, juicy peach fruit. Lemongrass lingers on the tail end. || One of the more successful blush wines out there, this one's crisp and elegant. It has polished flavors of raspberries, rose petals, gingersnap cookie and peppery spices, and the finish is super-dry. Nice with bouillibaisse, or try with cured meat appetizers. || One of the more successful blush wines out there, this one's crisp and…

Source: Wine Enthusiast

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