WineTone

From public reviewers

This Pinot is all about brisk acidity and ripe, jammy fruit. The flavors of raspberries and cherries, enriched with oak, are direct and luscious, and will drink well now with a great tuna or beef steak. || A blend of grapes from seven well-known vineyards, this Pinot is made in a widely appealing style. Delicately silky but crisp with acidity, it has flavors of raspberry and cherry jam, cola and mooshu plum sauce, along with some sweet new oak.

Source: Wine Enthusiast

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