WineTone

From public reviewers

Toast, espresso and mocha aromas lead the nose while the bracing palate offers raw red berry, anise, coffee and a hint of chocolate. Grainy tannins provide firm support but leave an astringent finish. Wait another few years for the tannins to soften a bit then drink up. || This opens with aromas of dark berry, toast, espresso and a whiff of dark cooking spice. The bracing palate offers unripe cherry, licorice, powdered sage and toasted oak alongside bracing tannins that leave an astringent, mouth-puckering finish. …

Source: Wine Enthusiast

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