WineTone

From public reviewers

Made from fruit from what many consider to be the finest site for growing Syrah in the state, this wine opens gracefully to reveal scents of plump berry, vanilla and tobacco. Briefly aged in a mix of one- and two-year-old French oak barrels, it offers concentrated berry and black cherry flavors that never turn syrupy. The crisp acidity suggests cellaring for up to a decade.

Sources: Wine Enthusiast

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