WineTone

From public reviewers

The nose on this wine from the dynamic duo of Fresno State professor/winemaker Matt Brain and custom-crush manager/winemaker Josh Baker is well integrated, showing layers of dark berries, soy, dried violets, candied blueberry and a touch of caramel. It's soft and plush on the palate, with touches of milk chocolate, candied grapes and licorice.

Source: Wine Enthusiast

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