Walnut City WineWorks (2013)
Walnut City WineWorks Pinot Gris (Willamette Valley
Pinot Gris · Willamette Valley, US
From public reviewers
2reviews
86median pts
$15median price
Stainless steel-fermented and kept on the lees for two months, this new vintage still feels a bit dilute—a function of the low brix and difficult vintage. Pungent with scents and flavors of rosemary and citrus, it is best drunk chilled and young. || Stainless steel-fermented and kept on the lees for two months, this new vintage still feels a bit dilute—a function of the low brix and difficult vintage. Pungent with scents and flavors of rosemary and citrus, it is best drunk chilled and young.
Sources: Wine Enthusiast
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