WineTone

From public reviewers

Waxy stone-fruit aromas come with a shot of butterscotch but also a whiff of chemical cleanser. In the mouth, this blend of Viura and Malvasia is full-bodied and braced by sharp acidity. Flavors of walnut, baked peach and citrus peel finish with nutty notes and angular acidity. At six years of age, this is showing some gaps in its fiber.

Source: Wine Enthusiast

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