WineTone

From public reviewers

Boysenberry, blackberry, charred oak, herb and spice aromas dominate this Carmenère blend. Grabby, full and tannic on the palate, with steely grip, this shows flavors of prune, baked plum, herbs, spice and coffee-like bitterness. A leathery, earthy, herbal finish is chewy, blocky and tannic. Drink now, but let this bruiser air as much as possible.

Sources: Wine Enthusiast

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