WineTone

From public reviewers

There's a very good wine in this bottle that wants to come out, but right now, it's locked down in youthfully dry, herbal tannins. It's a very rich, finely grown wine, showing the ripeness of the vintage in its blackberry, black cherry and mocha flavors. Should develop bottle complexity over the next 5–8 years. || This bone-dry Cabernet is made in a leaner style, bearing flavors of sour cherry candy, cocoa and red currant, with the smoky spiciness from oak barrel aging. It's also quite acidic. This needs a big, ric…

Source: Wine Enthusiast

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