WineTone

From public reviewers

Chalky minerality meshes with soft, clean and crisp pink grapefruit flesh and blossom on the nose of this wine by Norm Yost, one of the first to make sparklers annually in Santa Barbara. More grapefruit flavors consume the palate alongside cut pears, sliced apples and wet cement, offering a texture that's both crisp and rich.

Sources: Wine Enthusiast

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