WineTone

From public reviewers

A buttery style, this bottling offers popcorn, sea salt caramel and vanilla cookies on the nose alongside tropical coconut, ripe peach and banana fruit, all judiciously presented. There's an immediate sizzle of acidity to cut through the butter on the palate, where pan-fried apples, squeezed lemons and almonds make for an excellent California Chardonnay. || A buttery style, this bottling offers popcorn, sea salt caramel and vanilla cookies on the nose alongside tropical coconut, ripe peach and banana fruit, all jud…

Sources: Wine Enthusiast

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