WineTone

From public reviewers

Sea salt, Bosc pear, apple cider, squeezed lemon and shreds of vanilla frame a leaner nose on this wine from mid-Monterey County. The cider element carries to the rather pungent palate, proving quite high-toned and acidic with some minerality, grapefruit peel grip and long-lasting vibrancy on the finish.

Sources: Wine Enthusiast

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