WineTone

From public reviewers

Ripe orchard fruit, acacia, Spanish broom and citrus aromas lead the nose of this wine. On the enveloping, structured palate, a honeyed mineral note adds depth to mature pear, lemon drop and hazelnut flavors. Fresh acidity lends balance. It's an amazing achievement for the cool, wet vintage. || Here's a gorgeous wine made with Roviello, an obscure and nearly extinct grape from Campania. It opens with an alluring floral fragrance punctuated with citrus and spice. The elegant, structured palate delivers grapefruit, c…

Sources: Wine Enthusiast

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