WineTone

From public reviewers

Dried berry, plum skin, peppercorn and beef jerky scents show on the nose of this bottling from a large vineyard east of Paso Robles. Woody cedar and pine flavors show on the palate, giving nuance to the floral elderberry jam and leather touches. || Smashed black currant, licorice, dill and a bit of smoked beef show on the nose of this well-priced bottling. Black plum and black cherry mesh with oregano and thyme on the palate, which is rich, a tiny bit sweet and will please many crowds.

Source: Wine Enthusiast

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