WineTone

From public reviewers

Lots of oak results in aromas of bacon, charred beef, cinnamon and heavy berry fruit. The wine is big and clangy, but not harsh. The flavors of berries mixed with greens and vanilla are nervy, while in the end the wine shows a solid mouthfeel and decent structure. || A little burnt and chemical up front, and soon after the nose turns to lemon and shoe polish as the oak takes over. Flavors of raspberry, cherry skins and plums have a true but hollow flavor, and for the most part this wine wears its personality on its…

Source: Wine Enthusiast

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