WineTone

From public reviewers

The underlying wine, before the winemaker put it into oak barrels, was delicious in tangerine and pineapple fruit, brightened with brilliantly crisp acidity and a fine, steely minerality. The oak, which is modest, adds a richer coating of buttered toast. A great price for a Chardonnay this drinkable.

Source: Wine Enthusiast

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