WineTone

From public reviewers

There is a significant change in the flavors of this wine following the outstanding 2009 version. Case production has almost doubled, but the light aromas and flavors seem heavily scented with black pepper, with additional herb and cherry flavors on the finish. || This is an unusually buttery wine, as if it had been put through some special sort of malolactic fermentation. It feels manipulated, softened and buttered up, with the fruit subdued. Traces of herb remain, but they are like shadows on the wall. Perhaps th…

Source: Wine Enthusiast

What WineTone users say

No WineTone users have labeled this one yet. Be the first.